Oysters

Natur’s Tabasco

Croquette

Langoustine

Fried rice paper, wild garlic, dill and finger lime

Tarteletteveg

Fermented tomato, cheese, seeds, cucumber

Tartelette

Chicken liver mousse, cherry and salted roasted pistachio

Pâté

Duck and chicken, caramelised onion, pistachios and fermented cucumber

A spoon of caviar & Swedish vodka

Shaved cheeseveg

Arla Unika, browned vinegar butter and smoked almonds

Beef tartare

Tomatoes, wild garlic, dried potato

Celeriacveg

Green apple, smoked potato foam, salicorn

Scallop

Seabuckthorn, Thai basil, unripe strawberries

Potato

New potato with marrow, lumpfish roe, potato ice cream, almond

Sirloin steak

Shallots, pak choi, rosé pepper, ramson

Wheat berry “risotto”veg

Seasonal vegetables, pickled beetroot

Sweetbread

Crispy fried veal sweetbread, butter-braised cabbage, rapeseed, truffle jus

Halibut

Elderflower, broccoli, jalapeno, mussel velouté

White asparagusveg

Radish, endives, Natur's hollandaise

Raspberry & Rhubarb

Roasted raspberry ice cream, rhubarb, almond, poppy seed meringue

Granbark

Cast blue cheese, sherry, apricot and sugar-fried nuts

Gooseberry

White chocolate, malt & oats, roasted almond ice cream, warm gooseberries

Coffee sweets

Ask us about tonight’s flavour